Lattafa Opulent Oud

Mostly dense smoky resinous wood, rich and medicinal. An acquired taste for many Western noses. Underneath that, warm baking spice, in the cinnamon and clove family.

It opens on saffron and cinnamon, moves through agarwood (oud) and rose, and settles on agarwood (oud), amber and cedarwood.

• saffron: warm leathery spice, dry with a faint medicinal bite
• cinnamon: hot sweet baking spice

It lasts well and carries into a room.

Built from the note listing and the measured performance figures. We have not smelled this one.