Nishane Kredo

Mostly dense smoky resinous wood, rich and medicinal. An acquired taste for many Western noses. Underneath that, warm baking spice, in the cinnamon and clove family.

It opens on cardamom and pink pepper, moves through osmanthus, and settles on agarwood (oud), suede and sandalwood.

• cardamom: cool green spice with an aromatic, almost soapy lift
• pink pepper: light rosy pepper that sparkles rather than burns

It lasts well and carries into a room.

Built from the note listing and the measured performance figures. We have not smelled this one.