Carolina Herrera Variety

Mostly creamy heady flowers like jasmine and gardenia, rich and full. Underneath that, smells like food: caramel, chocolate, vanilla, bakery.

It opens on apricot, orange blossom and green notes, moves through indian tuberose, jasmine and spanish jasmine, and settles on civet, musk and oakmoss.

• apricot: soft velvety stone fruit, sweeter and rounder than peach
• orange blossom: the flower of the orange tree rather than the fruit: sweet, honeyed and a little green

It lasts well and carries into a room.

Built from the note listing and the measured performance figures. We have not smelled this one.