Lattafa Qimmah

Mostly sweet and creamy, like vanilla pod or custard. Underneath that, creamy heady flowers like jasmine and gardenia, rich and full.

It opens on almond and coffee, moves through tuberose, jasmine and tonka, and settles on vanilla, cacao and sandalwood.

• almond: sweet marzipan, sometimes with a cherry-like edge
• coffee: roasted and bittersweet, like fresh espresso

It lasts an average amount of time and sits close to the skin after the first hour.

Built from the note listing and the measured performance figures. We have not smelled this one.