Lattafa Jasoor

Mostly cool and green, like herbs crushed between your fingers. Underneath that, warm baking spice, in the cinnamon and clove family.

It opens on apple, cardamom and bergamot, moves through lavender, tobacco and geranium, and settles on tonka, leather and patchouli.

• apple: crisp and sweet, leaning green or red depending on the blend
• cardamom: cool green spice with an aromatic, almost soapy lift

It lasts well and sits close to the skin after the first hour.

Built from the note listing and the measured performance figures. We have not smelled this one.